Lemon Rosemary Garlic Salt

( 9 Reviews )

Current stock: 0

The captivating flavor of this blend begins with a generous dose of garlic followed by a zip of zingy citrus and finishes with the earthiness of rosemary.  A perfect companion to all meat, but especially chicken, as well as fish like salmon, cod and trout.  Use to season your favorite grains like wild rice, quinoa and buckwheat or any assortment of cooked vegetables.

Ingredients:  Unrefined sea salt, garlic, rosemary, lemon peel, onion, red bell pepper

Rosemary Chicken Kabobs

1/3 cup olive oil

2 Tbs. Lemon Rosemary Garlic Salt

1 Tbs. lemon juice

1 3/4 lbs. chicken tenders


 In a medium bowl, whisk olive oil, Lemon Rosemary Garlic Salt and lemon juice.  Let stand 10 minutes, place chicken in bowl, and stir to coat with marinade.  Cover and refrigerate 30 minutes.

 Preheat grill to medium-high heat.  Thread chicken onto skewers and discard marinade.  Lightly oil the grill grates.  Grill skewers for 8-10 minutes, or until the chicken is no longer pink in the center, and the juices run clear.

9 Reviews

rosemary 18th May 2021

Rosemary Lemon Garlic Salt

This is my favorite salt I order. everything from vegetables to seafood to salads and meats has added flavor with this salt. Also like the Herbs de Provence for the same reason.

Kim Summers 26th Jan 2021

Lemon Garlic Rosemary Salt

Absolutely delicious! I’ve used this on chicken and salmon and pork. It tastes wonderful on everything. The aroma is to die for! I thought Orange Ginger Garlic Salt was my favorite. I’m really fortunate to have both to choose from.

Add a Review