Simple Green Salad
Serves 4
1/3 cup olive oil
1 shallot, minced
1 red radish, thinly sliced
1 tablespoon whole grain mustard
1 tablespoon lemon juice
Pinch of French Herb s.a.l.t. sisters Infused Sea Salt
2 heads romaine lettuce, torn
In a medium bowl, whisk olive oil, shallot, radish, mustard, lemon juice and French Herb sea salt. Toss with lettuce.