Dragon's Breath Hot & Spicy Pecans

Dragon’s Breath Hot and Spicy Pecans

• Preheat oven to 300 degrees.
• 2 tbsp. butter, melted
• 1 tbsp. Worcestershire Sauce
• 1-2 tsp.s.a.l.t. sisters Dragon’s Breath Rub
• 2 cups pecan halves

Directions:

In a medium bowl, mix butter, Worcestershire sauce and Dragon’s Breath Rub.

Stir in the pecans and gently toss to coat.

Spread coated pecans onto a baking sheet and roast 30 minutes, stirring every 10 minutes.