Guacamole

Guacamole

Guacamole

  • Makes 1 ½ cups (Depending on the size of the avocados)
  • 3 ripe avocados, halved, seeded and peeled
  • 1 small ripe plum tomato, seeded and finely chopped
  • 2 garlic cloves, minced
  • 3 tablespoons fresh cilantro, chopped
  • 1-2 teaspoon s.a.l.t. sisters Mojo Seasoning, to taste
  • juice of 1 lime

 

Directions:

Place the avocados in a bowl and mash with a fork or a potato masher. Stir remaining ingredients into the avocado. Taste, adding more seasoning or lime juice as necessary. Let sit at room temperature for up to 1 hour for the flavors to blend, then serve with toasted or grilled bread or tortilla chips.

s.a.l.t sisters Charmane Andrews Skillen