Peach BBQ MeatballsMakes about 25\nMeatballs:\n\n1 lb ground beef\n1 cup onion, finely chopped\n1 egg\n½ cup panko bread crumbs\n¼ cup whole milk\n¼ tsp freshly ground black pepper\n1 tsp sea salt\n\n \n\nDirections:Preheat oven to 400°. Mix all ingredients in a bowl and shape into 1-inch balls. Place in an ungreased 13 x 9 inch pan. Bake uncovered about 15-20 minutes, turning once.\nPeach BBQ Sauce:\n\n2 cups peach preserves\n½ cup whisky\n\n2-3 tsp s.a.l.t. sisters All-Purpose Rub \u0026amp; Seasoning\n\n\nCombine all of the ingredients in a large saucepan and simmer for 5 minutes. Add meatballs, gently stirring to coat them with the sauce, then simmer an additional 5 minutes.