Our dip mixes were originally made to be mixed with olive oil, while our vegetable dips call for sour cream and mayonnaise. We love to mix these up per the directions but we also love seeing our customers be creative and try new things! You can use any of them as a traditional dip, served with fresh bread, a marinade for meat and veggies, salad dressing, the list goes on! Even try the dry blend as a stand-alone seasoning and sprinkle to your heart’s delight.
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