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s.a.l.t. sisters skewers
- 2 lb beef, chicken or pork
- 2 cups of your favorite vegetables
- 1-2 Tbs Extra Virgin Olive Oil
- 1 Tbs s.a.l.t. sisters blend
- Soak bamboo skewers in water for 20 minutes.
- Chop protein and vegetables into ¾ inch cubes
- In a large bowl, add protein and vegetables, then drizzle with EVOO and s.a.l.t. sisters blend; combine until well coated.
- In alternating order, place protein and vegetables on skewers. Grill or sauté until meat is cooked and vegetables are soft.
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