All-Natural
Gluten-Free
non-GMO
No Preservatives
MSG-free
Recipe
Roasted Puttanesca Sauce
- 6 Roma tomatoes, roughly chopped
- 6 garlic cloves
- ¼ cup Extra Virgin Olive Oil, divided
- 2 Tbs dark balsamic vinegar
- 2 Tbs s.a.l.t. sisters Tuscan Farmhouse Blend with Sea Salt
- 2 Tbs capers
- ¼ cup artichoke hearts, chopped
- ½ cup kalamata olives, chopped
Directions
Preheat oven to 375°. In a large bowl, toss together tomatoes, garlic, 1/8 cup of EVOO, and balsamic. Transfer to baking sheet and roast, stirring every 10 minutes until tomatoes are softened, about 30 minutes. Transfer tomatoes and garlic to a food processor, add remaining oil and process until smooth. Stir in Tuscan Farmhouse Blend, capers, artichoke hearts and olives. Serve over pasta.
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United StatesAwesome!! Highly recommend!
I've been buying the Tuscan Farmhouse Blend from Salt Sisters for years and will continue to for years to come! This blend makes the best spaghetti sauce and is also a great addition to oil for bread dipping! Highly recommend!!
United StatesBest All-Purpose Seasoning!
I have bought several packs of this seasoning over the years and it is absolutely the best seasoning for just about anything! My favorite is oven-roasted potatoes with olive oil and some added garlic! It is incredible on grilled or pan-fried salmon. I even put it in spaghetti sauce to help bolster the flavor! Last year I ordered several of the smaller packs and gave them as gifts to family and friends. Just the best all-around seasoning!
United States United StatesPan Seared Pork Chops
Best recipe I've used this for: Pan Seared Pork Chops. Spread this on each side, sear, then pop in the oven on 375 for 15-20 minutes. Amazing!
United StatesExcellent blend
I love the blend of herbs in the Tuscan Farmhouse Blend! My sister introduced me to it and now I am a fan. Can't wait to find uses other than on baked fish or pattypan squash.
